Join Our Food Safety Caribbean Community
Agricultural Health, Food Safety & Food Quality Program
Meet Compliance & Grow your Market!
The future of food in the caribbean
Standardizing Food Safety in
the Caribbean in order to Grow & Develop Trade…
Our goal is to enhance the food safety capacity of Micro and Small Enterprises through the use of information and communication technology in selected Caribbean Countries:
Antigua & Barbuda, Barbados, Bahamas, Belize, Dominica, Grenada, Guyana, Jamaica, St. Kitts
and Nevis, St Lucia, St Vincent and the
Grenadines, Suriname, and Trinidad and Tobago
FOOD SAFETY WITHIN THE CARIBBEAN…
Explore Food Safety within the Caribbean Context…
Discover more about how important food safety is within our region and on a global scale. This program aims to help grow food safety within particular Caribbean islands and eventually expand throughout the entire region. Discover how you can benefit from this Portal…
INTRO TO FOOD SAFETY
Measuring…0%
MANAGING YOUR SUPPLY CHAIN
Controlling…0%
EDUCATION & RESOURCES
Learning0%
TESTING THE RESULTS
Validating0%
Access to Information & standards
Discover More
COVID – 19
Stay updated on the latest COVID-19 requirements.
REGULATION
Stay updated on Regulations within the Region
TRADE
Trade Compliance for a Global Market & More!
Explore the entire value chain of food safety…
The Opportunities are Virtually Limitless…
Using safe Caribbean food to create exciting culinary experiences!
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